Cities
[edit]- 1 Ancona - major port on the Adriatic Sea
- Fabriano - a city under the Ancona district, famous for its paper production story since XIII century
- Jesi - walled city famous for its Verdicchio wine
- 2 Montemarciano
- 3 Senigallia - home of Michelin star restaurant Uliassi
Other destinations
[edit]Understand
[edit]Get in
[edit]By train
[edit]Ancona is primarily served by two main railway lines.
Along the coast, it is crossed by the Bologna-Ancona Line and, heading toward Lecce, by the Adriatic line. Transversally, it is served by the Trans-Apennine Line connecting Ancona, Foligno, Orte, and Rome, with Ancona Centrale station as its terminal hub.
There are also other regional railway lines of interest, such as the Civitanova Marche–Fabriano line and the Pergola–Fabriano line.
By plane
[edit]Marche Airport (AOI IATA; Ancona Falconara Airport) is the only airport with scheduled passenger flights in the province.
Get around
[edit]See
[edit]Do
[edit]Eat
[edit]The province, particularly in the inland areas, has maintained a strong connection to traditional rural life. The efforts of various municipalities, organisations, associations, and agricultural entrepreneurs have enabled the preservation and promotion of a wide range of high-quality traditional products. These include niche specialities such as the Suasa Onion and some internationally renowned products like Verdicchio wine.
Drink
[edit]Stay safe
[edit]Go next
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